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- Viennese Pastries, Regular
FTradition Raisin Swirl
- Made with a butter-rich recipe, this pain aux raisins has a soft centre, naturally sweetened raisins and a smooth custard cream.
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- Viennese Pastries, Regular
FTradition Croissant
- This croissant has a lovely buttery taste and a light, laminated and crispy texture.
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- Viennese Pastries, Regular
FTradition Chocolate Croissant
- A delicious pain au chocolat made with butter with a recipe enriched in milk and cream for intense flavours in the mouth.
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- Regular, Viennese Pastries
FTradition Apple Turnover
- This pure butter apple turnover has a unique flavour, both sweet and tangy at once.
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